The rhubarb, asparagus, and lilacs snuck up on me this spring. I usually stare longingly at the asparagus bed for a couple of weeks before I see their little heads poking up and the rhubarb – it didn’t occur to me that it might be pie time until it was suggested to me. I made Read more »
Archive for the ‘Spring’ Category
Miner’s Lettuce – Our Gold
Miner’s Lettuce or claytonia perfoliata abounds in our greenhouse. It is the first edible green ready in spring. We have been eating it for a couple of months now. I am not sure how it originally came to be there. Miner’s lettuce does grow in the wild, but I have not seen it on Read more »
